Clifton Faust, a beloved king cake decorator at Bywater Bakery and local artist, died after a years-long battle with skin cancer. “He was always there for us, always with a smile.” ...

Bake in a preheated oven for 65 to 80 minutes or until a tester inserted in the center of the cake comes out clean. Let cool ...

Juliet Sear, who created the three-tiered chocolate truffle fan cake, tells Vanity Fair what it was like to bake an ...

Make our fresh strawberry cake with juicy red strawberries and dust with powdered sugar or creamy strawberry glaze for the perfect summer treat!

The bakers were put to the test for their final Technical Bake of The Great Canadian Baking Show Season 9 with this version of the classic Filipino fruitcake crema de fruta. A crema de fruta, which ...

When you walk into Cento, a popular raw bar in Los Angeles, you might not immediately think cake, but you’ll feel like you stepped into one. The walls ripple with a thick, tactile plaster applied in ...

This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...

A few weeks ago, I saw a TikTok post from a woman who was trying the viral fruit pastries at Daily Grind Coffee Bar in Waxhaw. I practically sprinted to my computer to send a Slack message to my ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Every year, summer rolls around and, like clockwork, social media feeds become flooded with a frenzy of ...

Snapchat logo and a 3D Instagram camera icon on top, representing social media platforms. The second is a round cake decorated in layered green, white, and red buttercream to resemble a watermelon, ...

Bite into sunshine when you try Martha Stewart’s delicious cake recipe. It’s filled with unique ingredients that’ll instantly transport you on a tropical getaway — and it’s perfect to make this summer ...

Take a trip to the tropics without ever leaving your kitchen. A caramel made with butter and sugar is much more forgiving than a caramel made with just water and sugar, and it can be stirred as it ...