Create Indian processed food brands recognised worldwide for: safety; quality; reliability; sustainability.
Opinion
The Business & Financial Times on MSNOpinion

Breaking barriers: Women leading change in the manufacturing sector

By Philip Koku NUNYUIEGhana’s manufacturing industry is evolving rapidly, driven by innovation, technology, and human capital. Yet, one crucial element of inclusive growth remains underdeveloped. The ...
Beverage, radiopharmaceutical, and semiconductor expansions will create 275, 70 and 350 jobs, respectively. Plus, mining ...
The 620,000-sq.-ft. facility will replace a 90-year-old site in Denver and be capable of producing an enormous variety of ...
The demand for food grade cassia gum powder in the United Kingdom is projected to rise from USD 15.3 million in 2025 to ...
With a decade marked by rapid modernization, the USA food & beverage OEE software market is entering a phase of high-value digital evolution. Increased demand for automation, regulatory alignment, ...
The frozen-dough manufacturing plant gives Gonnella its third strategically located facility of this type, giving it better ...
CHESTERFIELD COUNTY, Va. (WRIC) — A food retail company is relocating one of its brand’s manufacturing operations from California to Chesterfield County. On Monday, Sept. 29, Gov. Glenn Youngkin ...
Food and beverage manufacturing is a significant business in Northeast Ohio — one of the largest privately held companies and the region's biggest employers is Great Lakes Cheese of Hiram — and a new ...
Springfield metropolitan area has been named 25th in the nation for food manufacturing, climbing 31 spots compared to the previous year, based on a report by Global Location Strategies. The annual ...
AI-powered algorithms can help farmers increase crop yields for food manufacturing. Further downstream in factories, large language models can improve factory-worker efficiency. This article is part ...
The plant-based meat industry is undergoing rapid innovation as it seeks to replicate the sensory and nutritional qualities of animal protein while minimizing environmental impact. Advances in ...