Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses. Royal icing ...

Soft, sturdy cut out sugar cookies that hold their shape and stay tender. This no-spread dough chills overnight and finishes with smooth, quick-drying royal icing.

Making decorated sugar cookies with royal icing can be easy. Learn how using a few simple tools. The best part: They look ...

For many of us, gingerbread houses are as much a part of Christmas as decorated trees and candy canes. Whereas some people vary the traditional ski chalet or wood cabin by turning their gingerbread ...

Ree Drummond’s royal icing is a must-have when it comes to holiday baking. The celebrity chef uses it to decorate everything from Pioneer Woman gingerbread cookies to classic sugar cookies. Best of ...

Note: Most royal icing recipes use raw egg whites, but the dried egg white powder in this recipe is a salmonella-safe option. If you wish, substitute 3 egg whites, or the equivalent in pasteurized egg ...

A lovely cookie, personalized with royal icing, is a detail your guests won't soon forget. Technique tip: I won't lie, this recipe takes practice and it's not as easy as it looks. I suggest trying ...

Nicole Hopper is a recipe tester and developer based in Birmingham, Alabama. If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This ...