Researchers at Loughborough University show spent coffee grounds can remove up to 98% of lead and other heavy metals from ...

A new method of using microwave vacuum drying can create crispy beet snacks—a potential alternative to traditional drying or ...

Two new research publications from experts at Loughborough University have demonstrated how coffee waste can be used to clean ...

Lyophilization model can help optimize freeze-drying steps for continuous manufacturing processes, according to MIT researchers.

If your cup of joe is tasting a little off, or it’s been a while since you gave your machine a little TLC, it might be time ...

Dust in the food and beverage industry is much more than a housekeeping nuisance — it’s directly tied to food safety, product ...

Overly dry soybeans can cost 3 to 4 bushels per acre. Rehydration technology helps recover lost income by restoring moisture ...

Keep your freshly ground coffee beans tasting their best with this complete expert guide on cleaning a grinder ...

A Coffee Watch report links the "massive deforestation" in Brazil to coffee farming, and experts warn that consumers could soon feel the effect as supplies tighten and prices rise. The country has ...

A controlled study found that ultra-processed foods may push adolescents to eat more, even without hunger. The effect wasn’t seen in slightly older young adults, suggesting a narrow developmental ...

In a sweeping series of papers, scientists have proposed policy reforms, such as taxes on sugary drinks, to improve the food supply. By Alice Callahan Today, in a series of three review papers ...