Carletti’s opens in northeast Oklahoma City, blending Italian family recipes, local history and a 1937 speakeasy renovation.

Chophouse This swanky steakhouse chain is a dinnertime splurge, but during happy hour, it offers great deals, including $2 oysters on the half-shell, $4 jumbo shrimp cocktail, $5 prime filet sliders ...

Explore unique regional dishes and must-try food experiences in every state — ideal inspiration for road trips, recipes, and ...

An overwhelming 180+ new restaurants opened in Charlotte this year, making it tough for food-lovers in the Queen City to narrow down what’s worth a try. So we put the question to you: Which ...

Moe’s Southwest Grill is celebrating its 25th anniversary with its OG Menu: a four-item roundup of throwback burritos, nachos ...

A new year brings fresh shifts in hospitality. So, in 2026, which trends will rewrite menus, reshape operations, and ...

What used to be a local diner at the C&O railway station has transformed into an intimate, white-tablecloth eatery, ...

The Wicked Chef offers “fresh homemade food with a twist.” Pictured is "The Mojo" sandwich, featuring smoked pulled pork, beef brisket, applewood-smoked bacon, pickled red onions, zesty Carolina ...

Metro Phoenix welcomed 30 new restaurants in November, including Cleaverman in Phoenix, Tomu-San Sushi in Scottsdale and J. Alexander's in Chandler.

Several restaurants in the Upstate will offer dine-in options on Thanksgiving Day. Menus range from traditional turkey dinners to Italian cuisine and sandwiches. Many establishments, like Roost and ...

BROOKLYN, NY. — Expect to see global flavors continue to influence menu trends, artificial intelligence use to alter dishes and menus, and protein and GLP-1 drugs reshape restaurant offerings in 2026.

Featuring seven restaurants, Restaurant Week on The Landing is giving diners a reason to head downtown. Participating restaurants on or near The Landing have created special menus ranging from $24 to ...