Holiday tables across the United States are filled with dishes that hold as much history and nostalgia as they do flavor. Some were born in corporate test kitchens, others in early 20th-century ...

This ASMR cooking video features a recipe for a dessert made with the following ingredients: - 7 inch loaf pan (18cm x 8cm x 8cm) - 25g granulated sugar - 1 tbsp water - 25g almonds - 2 egg whites - 1 ...

Take a trip back in time with these vintage pecan candy rolls, or pecan logs. Crispy pecan pieces are pressed into a homemade caramel-coated nougat that is creamy and sweet.

New research suggests the Romans used a method known as "hot mixing" to produce self-healing concrete, which allowed them to ...

From saccharin in the 19th century to stevia and monk fruit in the 21st, researchers and the food industry have long sought a ...

Rising concern over the impact of Chinese industrial policy has led to severe trade tensions between China and some of its major trading partners. In recent years, foreign criticism has increasingly ...

Greetings, fellow yuletide travelers. Are you struggling to decide which cookies to leave out for Santa? At Washingtonian, we aren’t, because we made all of them—all of this year’s New York Times ...

In its most basic form, a Snickers candy bar hits all the right notes. An airy nougat base, decadent caramel, crunchy peanuts ...

This crisp, make-ahead biscotti - studded with pistachios and halvah and scented with warming spices - offers an easy, ...

A mail order business originated when guests at Music Inn inquired where they might purchase some of the unusual food items served at the inn.

Oysters from the Île d’Oléron are slurped with Champagne and segue into a seafood platter piled high with langoustines, clams ...