Chef Sudheera Bandara travelled to 2,000 villages and spoke to 5,000 senior citizens to uncover lost Sri Lankan recipes.
1. Wash the crabs thoroughly and remove the gills. Using a large knife, split them down the middle, cracking the legs so gravy can penetrate. 2. Toss the crabs with turmeric powder, cayenne powder, ...
They’re the size and shape of Hot Pockets, but the beef rolls Sandya De Silva and Chelaka Gunamuni serve at Kottu House (250 Broome Street; 646-781-9222) have little else in common with that frozen ...
Whatever you do in front of Ruzaina Hadgie, don’t call Sri Lankan food ‘simple’. Ruzaina is the face of The Minority Taste, a YouTube channel dedicated to showcasing Sri Lankan cuisine. Having watched ...
COURTESY MICHELLE FUJII Eden in Love owners Bryson Dang, left, and Tanna Dang and their employees Michelle Fujii and Alyssa Nakao teach children living in Nallathanniya, Sri Lanka, the song “Itsy ...
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