A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times. Food ...

Despite hailing from different regions, paneer and tofu share an intriguing number of parallels; however, the two ingredients ...

Homemade, Palak Paneer is an iron-rich creamy dish made by blanching spinach, sautéing aromatics, cooking spices, and adding ...

All you need to do is stuff delicious paneer filling made with spices and veggies between two toasted slices of bread and voila! Your easy and healthy breakfast is ready. Like scrambled eggs, ...

Paneer is the ultimate vegetarian treat, and it works in so many delicious dishes. We've rounded up some classic Indian paneer recipes that will impress everyone. Here are your must-tries. This snack ...

Eggs are rich in protein, calcium, vitamin D, vitamin B12 and healthy fats, which is why they are widely consumed for better muscle, bone and brain health. But many people avoid eggs because they ...

A protein-rich breakfast can help control hunger, improve energy and support healthy weight loss. These vegetarian options ...

There is no doubt that paneer butter masala is a solid choice. It is rich, creamy, and has been a go-to for vegetarian party orders for decades. But let us be honest, paneer deserves better than being ...