Nicola Olivieri, a pastry chef, uses balsamic vinegar in his panettone. "When we combined [the two], we discovered that the ...

They’re nothing but a bunch of im-pastas. A panel of serious Italian chefs have put out a hit on a host of popular American dishes claiming Italian roots. Caught in the culinary crossfire are saucy ...

If there’s a single group of people I trust unequivocally, without any doubts, it’s Italian chefs. I know that’s a sweeping statement, but think of it this way: Their standards are super high and they ...

Chef Francesco Mazzei was hired by King Charles for a lavish black-tie dinner at Highgrove attended by the Beckhams and Helen ...

Some dishes at Italian restaurants are worth ordering, but others you're better off making at home. Ordering a braised dish or meal that takes a long time to make is a smart way to spend your money.

You say tomato, he says hell, no. A “horrified” TikTok chef has considerable beef with the standard way people make a Bolognese meat sauce — and insists that a common ingredient is all wrong for the ...

A celebrity Italian chef has taken full ownership of his butcher shop and market in Easton, giving it a new name and new offerings. Mangia Carne held a rebranding party for its new name, Luca and Sons ...

Leonardo Cannavale, who goes by the nickname Gordon Lenni, is an Italian chef who cooks for many Serie A stars ...