If you love easy and you also love Italian food, you’re in the right place. I decided today to put together a collection of ...

Simple holiday sweet treats made with bark are great for holidays and Christmas. Versatile, sweet, and crunchy, the bark ...

Discover new holiday recipes from Food & Wine, including Hannukah and Christmas favorites like a showstopping brisket, sugar ...

Comforting casserole recipes are a must-have in my house! I am sure any other sports parent out there will agree with m ...

Many of these classic soup recipes have been passed down through families. If you didn't get the handwritten recipe card, we ...

Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick ...

Need to refresh your dinner menu this winter? These new, four- and five-star soups, skillets and casseroles are worth adding ...

Meal planning can be a slog. Let us help. Credit... Supported by By Emily Weinstein Summer is hot dogs and ice pops, shaggy dinners at dusk, the melting mixture of energy and malaise that gives the ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...