If you love crisp, fresh, simple salads that actually taste good, then let me introduce you to a little gem from Eastern Europe that’s about to become your new go-to: Shopska salad. This colorful, ...

In today’s edition of The Ambassador’s Kitchen, we explore the ingenious Bulgarian gastronomy with Eleonora Dimitrova, Ambassador of Bulgaria to India. Dimitrova, a passionate home chef, takes pride ...

Nanny’s Craft Bakery has just been launched in Crown Street by the Dimitrov family, using their grandmother’s cookbook as inspiration, writes Shropshire Star. “We are fulfilling a dream by opening the ...

NEW YORK—Food is memory. For me, a Bulgarian expat living in the U.S., certain foods conjure up a country an ocean away. I vividly remember my paternal grandmother’s red peppers stuffed with rice and ...

It’s time to give the humble cheese on toast an upgrade. For something comforting during these dark, cold, and hungover evenings, try this recipe inspired by Bulgarian cuisine. It takes next to no ...

Ingredients: 1kg lamb offal, 5-6 gloves garlic, 100g round rice, 125g butter, 2-3 tbsp sunflower oil, parsley, dill, black pepper. Preparation: Cook the finely chopped offal in salted water. Simmer ...

Nanny’s Craft Bakery has just been launched in Crown Street by the Dimitrov family, using their grandmother’s cookbook as inspiration. “We are fulfilling a dream by opening the first Bulgarian bakery ...