A new study found that a diet that includes high-fat cheese may be linked to a lower risk of developing dementia.

“While eating more high-fat cheese and cream was linked to a reduced risk of dementia, other dairy products and low-fat ...

Eating high-fat cheeses like Gouda or Brie, and high-fat cream on a regular basis was linked to a lower risk of dementia in a ...

The brain is perhaps the only organ in the body where there are two completely different medical specialties that treat patients with dysfunction in the organ. Those specialties are, of course, ...

A new study from Mass General Brigham found the Brain Care Score (BCS) is a strong predictor of stroke across different ...

A neurology nurse explains what we’re learning about Ozempic, GLP-1s, mood, cravings, brain fog, and long-term risks.

Top neurologists told Newsweek of natural, science-backed ways to protect your brain from aging and disease—before symptoms start.

Experts break down how perimenopause and menopause affect the brain and how to support it through these changes.

Artificial intelligence-enabled point-of-care EEG allows rapid bedside seizure detection, accelerating treatment and preventing unnecessary care escalation.

As neurological conditions expose the limits of traditional clinical endpoints, Europe’s regulators are being pushed to ...

Meningiomas are the most common primary brain tumor. They arise from the membranes surrounding the brain and spinal cord and ...